Bean Scene Productions - Page 3 of 3 - We design and execute customized culinary initiatives, empowering you to have fun while making life-saving, and life-changing transitions.

Harvesting Local Squash with Garden Artist Haydee Ullfig

Date October 12, 2016 Author By beansceneproductions Category General

I never thought I would use the words “Loxahatchee” and “dreamy” in the same sentence. Yet, here I am, reminiscing over the breezy evening we spent harvesting local squash with Haydee Ullfig, a self-described garden artist. Sourcing organic, exotic produce was part of the homework (and fun!) for our upcoming Culinary Arts Pop-Up: Make Thyme for a New Squash. Get […]

Cooking Class Highlights: Chef Nina

Date October 10, 2016 Author By beansceneproductions Category General

Chef Nina Plant-based, Vegan, Vegetarian & Paleo Cooking Classes

If you missed us, register now and get connected to news of upcoming cooking classes and special events with Chef Nina! Register Here! Visit and comment on this album on Facebook!

KHADDO: AROMATIC AFGHANI-SPICED PUMPKIN STEW

Date October 10, 2016 Author By beansceneproductions Category General

An adaptation of several recipes by Chef Nina SERVES 6 AS A MAIN COURSE INGREDIENTS: 2 tablespoons neutral oil (i.e.- grapeseed, sunflower, safflower, etc.) 1 medium onion, chopped (any variety) 8 cups raw pumpkin, cut in 1-inch cubes (approx. a 4 lb pumpkin) 1 teaspoon ground coriander 1 teaspoon ground turmeric 1 tablespoon fresh ginger, minced (or 1 teaspoon dried) 1 fresh chili, like […]

Moringa Superfood Pesto with Chef Nina

Date October 3, 2016 Author By beansceneproductions Category General

This week, we learned how to make a Superfood Pesto from locally-grown, sustainable, and powerful moringa leaves! In fact, we used the abundance of fresh moringa greens from El Sol, Jupiter’s Neighborhood Resource Center‘s Community Garden. Recipe below. If you like the bite of arugula, you’ll love this. For a milder flavor and to decrease […]

Contemporary Food Design with Chef Nina Kauder

Date September 30, 2016 Author By beansceneproductions Category General

Not just a cooking class… Local Chef & Food Artist Nina Kauder, graduate of the Culinary Institute of America, brings an October cooking class series to The Box Gallery (811 Belvedere Rd, West Palm Beach). Contemporary Food Design Workshop, featuring easy-to-learn techniques to improve your art or demystify some of your cooking concerns. Register here. Wednesday, […]

Bean Scene Chef Lynn Wins 2nd Place in Farmer & Chef Vegan Competition

Date April 20, 2016 Author By beansceneproductions Category General

Bean Scene’s Chef Lynn Dorsey brought home the 2nd place prize in Tunie’s The Farmer & The Chef Vegan Competition, a tri-county, 9-chef challenge, on Sunday, April 17. Chef Lynn’s winning dish, barbecued jackfruit with cannellini aioli and organic blueberries (courtesy of Brown Family Farms), was a crowdpleaser at this competition, which was part of […]